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« LUMS RESTAURANT menu | Directions for preparing the Greatest Burger in the world: the Ollieburger & Ollie’s French Fries »
My Bio
I am a retired Director of Operations for Lums restaurants living in Florida. I was associated with Lums from 1980 till 1992. Our Restaurants were in upstate New York (Plattsburg & Lake Placid) and in Vermont (Burlington, Barre-Montplier, White River Junction, & Rutland). We also had a Bonanza Steak house, Kinfolks (a theme New England fare restaurant) and a fish house the Shanty-on-the Shore which is still operating on Battery street in Burlington. I was the general manager of Valle’s steak houses from 1972-1980, I managed Valle’s in Springfield Va , Richmond Va, and Tampa Fl. I left Valle’s after Don Valle passed away Dennis Leave a Reply |