LUMS was a family restaurant chain in the United States. LUMS was founded in 1956 by Stuart and Clifford S. Perlman when they purchased Lum’s hot dog stand in Miami Beach for $10,000. Over the next few years, the Perlman brothers opened three additional Lum’s restaurants, for a total of four by 1961. Clifford Perlman, […]
About Ollieburger Spices USA, Inc.
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Entries by Ollieburger Spices USA, Inc.
We’re pleased to announce that in the very near future, we will have Ollie burger and Ollie Fry Seasoning available in Canada. Sign up for our coupons and specials and you’ll receive notification when sales can commence.
RE: Ollie Burger Sauce O.K. here it is, I have found a gentleman that was the Director of Operations of several Lums restaurants in New England. He sells the “original” Ollie’s spice mixture for $10.95 per pound plus shipping. I am a native of Miami and spent many an afternoon at Ollie’s original steak house […]
Austrian-born Friedrich Jahn is Europe’s answer to Howard Johnson, or maybe Colonel Sanders. Through his chicken-lickin’ Wienerwald restaurants, which have spread across Europe and into the U.S., he works to satisfy a hungry middle class. The chain grossed $115 million last year and should do at least 10% better this year. Last month Jahn opened […]
This is an article from a Louisville, KY newspaper: The Ollie Burger is the stuff of legend: Thick, juicy, spicy and unique, it is available from only one place in Louisville these days, and a handful of places on the planet. That said, I learned that eating more than one of these delectable mouth-gasms in […]
These items consumed my life for all those years as I opened new LUMS, trained our trainers and managers, visited and inspected for quality, cleanliness and serviced all of the LUMS restaurants six days a week twelve to sixteen hours a day. Terry, the owner, and I would leave our office in Shelburne, Vermont at […]